Bakers Journal This Week - Sept. 10, 2018
Niche TV Host Justin Bellmore is back with all of your latest baking industry news! In this episode of Bakers Journal This Week: Canadian baking company Lallemand announces rising yeast prices.Then, a consumer research firm predicts the hazelnut market will grow almost 6 per cent by 2026, and a study by International Flavor and Fragrances, suggests food descriptions affect sales numbers.
IBIE opens Best in Baking award nominationsThe International Baking Industry Exposition (IBIE), commonly known as the…
Lallemand names new president & CEOAudrey St. Onge has been named President & chief executive…
World's First AI-based date-code scannerFood-tech company OAL announced the formal launch of the world’s…
IBIE expands instructional elements to 2019 showThe International Baking Industry Exposition (IBIE) will be opening its…
Bakery Showcase Montréal 2019
May 5-6, 2019