Baker’s Formula: November 2019

Pumpkin Cheescake Bismark

Ingredients:

• #00025437 Dawn Exceptional® _Raised A® _Donut Mix 50#
• #02489426 Dawn Pumpkin Cream Cheese Filling 18# or #02405612 Dawn Pumpkin Cream Cheese Filling 48#
• #01096587 DDA Ceylon
• Cinnamon 5#
• Granulated sugar

1. Prepare doughnut mix according to bag instructions.
2. Combine 2 tbs ground cinnamon to 1 cup granulated sugar.
3. While still warm, roll Bismark into cinnamon and granulated sugar mixture.
4. Fill Bismark with pumpking cream cheese filling.

Carrot Cake Whoopie Pies Dawn Foods brings the best of the autumn to your bakery. These seasonal treats are meant for the true lover of fall, well into the winter months.

Ingredients:

• #02465947 Dawn Balance Cleaner Ingredients Carrot Cake Mix 50#
• #02441294 Dawn Cream Cheese Buttercreme Style Icing 28# or #0244125 Dawn Cream Cheese Buttercreme Style Icing 12#

1. Prepare cake mix according to bag instructions.
2. Using a scoop, deposit 2 oz. batter onto a sheet pan.
3. Bake at 350°F for 15 minutes.
4. Once cooled, spread 2 oz. of cream cheese icing between two cakes.