Canadian Pizza Magazine Recipes Collection Buyers Guide Jake the Baker Bakers books

E-Newsletter Archives

Archived versions of our e-newsletter are below.

Subscribe to the E-Newsletter

NewsletterDate
Bonjour Bakery wins Business Innovation Award | Workers rely on employers for insuranceDecember 18, 2014Canadians win gold, bronze at chocolate awards | Grain Growers of Canada re-elects leaderDecember 4, 2014The world might be running out of chocolate | Trendwatchers gather at GFTC forecastNovember 20, 2014Louis Lesaffre Cup unveils dates | Credit-card interchange fees to decreaseNovember 6, 2014Health Canada helps postpone setting of DON limits | Tips on avoiding small-business pitfallsOctober 23, 2014'Sandwich Snackdown' highlights child hunger | Canada partners with China, India, Japan on tradeOctober 9, 2014VIU professors, students set for international field trips | Chocolate Academy gets new homeSeptember 25, 2014Canadian kids foodies too: poll | COBS Bread and Breakfast Club team upSeptember 11, 2014Tim Hortons, Burger King to merge | McGill bakes massive fair-trade brownieAugust 28, 2014'Gluten-free' labelling standards take effect | Coffee flour questions answeredAugust 14, 2014ACOA helps Glace Bay bakery expand | Weston to focus on gluten-freeJuly 31, 2014Industry vet creates bakers workshop | Ottawa to overhaul sugar-intake labellingJuly 17, 2014Bakers Journal Biz Awards accepting nominations | Algae potential for breadJuly 3, 2014Metro buys Premiere Moisson | Skinner Baking eyes CanadaJune 19, 2014Panera to swear off artificial | Two sides of gluten-freeJune 5, 2014New spam law a deal breaker | What spray tech can do for youMay 22, 2014Weston Foods buys Rubschlager | Handheld scanner IDs moleculesMay 8, 201414 reasons to get into amaranth | Canada Bread gets court approval for planApril 24, 2014Dairy-Deli-Bake 2014 program | Law will protect personal informationApril 10, 2014Featuring the Bakery Showcase, your April 2014 Bakers Journal digital edition is readyApril 9, 2014Canada Bread deal gets U.S. approval | Cupcake ATM opens in NYCMarch 27, 2014Fanshawe students win big at CRFA show | Groups concerned hidden salt masks calorie reductionsMarch 13, 2014Bakery project expenditures expected to surpass $1B | Majority of grocery shoppers won’t pay more for non-GMOFebruary 27, 2014Grupo Bimbo buying Canada Bread | Undeclared milk prompts bakery recallFebruary 13, 2014Chocolate cupcake contest ends tomorrow | Health Canada approves flaxseed health benefitsJanuary 30, 2014Bakery caught selling mislabelled organic bread | Cocoa marks big annual gainsJanuary 16, 2014The Great Chocolate Cupcake contest | Canada Bread launches new gluten-free lineJanuary 2, 2014Europain 2014 to highlight trends | The Great Chocolate Cupcake contestDecember 19, 2013Europain 2014 to showcase industry shifts | C.H. Guenther & Son acquires three Canadian bakeriesDecember 5, 2013Ontario Teachers’ Pension Plan buys Burton’s Biscuits | The Great Chocolate Cupcake contestNovember 21, 2013Leaf taking bids for Canada Bread sale | The Great Chocolate Cupcake ContestNovember 7, 2013Maple Leaf considering sale of stake in Canada Bread | North African Lamb sandwich takes top prizeOctober 24, 2013Rivi's Guilt Free Cookies named Innovator of the Year | The Great Chocolate Cupcake ContestOctober 10, 2013Innovator of the Year finalists announced | BAC seeking industry feedback on sodiumSeptember 26, 2013Website on grains launched to educate consumers | Survey says Canadians attribute improved health to gluten-free dietsSeptember 12, 2013Are you our next innovator? | Bakery spreads anti-bully message with cookiesAugust 29, 2013Your September 2013 Bakers Journal digital edition is readyAugust 26, 2013Are you our next innovator? | Survey says consumers unaware of salt intakeAugust 15, 2013Are you our next innovator? | Tribunal rejects credit-card fee changesAugust 1, 2013Are you our next innovator? | Tim’s offers gluten-free itemJuly 18, 2013Tim’s creates Alberta relief doughnut | Hershey fined $4MJuly 4, 2013Are you our next Innovator? | Fancy Pokket announces new U.S. gluten-free bakeryJune 20, 2013Tim Hortons buys back its shares | Tips for finding a long-term employeeJune 6, 2013New alliance to focus wheat research | Chocolate show returns to ChicagoMay 23, 2013Consumers looking for smaller packaging | Are you our next Innovator of the Year?May 9, 2013Canadian bakers bullish despite U.S. cupcake crash | Calming cranky customersApril 25, 2013Lindt loses gold bunny trademark case | Are you our next Innovator of the Year?April 11, 2013Challenges ahead for Twinkies' new owners | Phrases that payMarch 28, 2013Annie Larivière wins Ultimate Brownie contest | Stand out without lowering your priceMarch 14, 2013The Cupcake Girls land in Toronto | Are you our next Innovator of the Year?February 28, 2013Encouraging better frontline decisions | Canada Bread adapting to inflationFebruary 14, 2013The pitfall of repeat customers | Clean label starch from IngredionJanuary 31, 2013Cocoa crisis unlikely | The future of customer serviceJanuary 17, 2013What will Canadians be eating in 2013? | Do you have the Ultimate Brownie?January 3, 2013Healthy Grains Institute rolls out in Canada | Do you have the Ultimate Brownie?December 20, 2012Do you have the Ultimate Brownie? | Managing multiple customersDecember 6, 2012Do you have the Ultimate Brownie? | Yeast prices to increase in JanuaryNovember 22, 2012Do you have the Ultimate Brownie? | Overcoming decision-making pitfallsNovember 8, 2012Business Awards winners announced | Breathe life into your businessOctober 25, 2012Business Awards finalists announced | Hire customer service starsOctober 11, 2012Industry feeds Ontario's economy | Five greetings that boost walk-in salesSeptember 27, 2012Dempster's takes Canadians back to the farm | Hire customer service starsSeptember 13, 2012Buckwheat flour boosts nutrition in gluten-free bread | Weston Bakeries closing in ReginaAugust 30, 2012Baking industry facing identity crisis | Wheat price hike likelyAugust 16, 2012Montreal moms open allergen-free bakery | More N.S. bakeries catering to celiacsAugust 2, 2012Small business confidence sinks in June | Grain volatility will hit industry by SeptemberJuly 19, 2012Bakery receives government investment | Conserve initiative to launch this fallJuly 5, 2012Popular bakery closed 40 days after re-opening | BAC disappointed in sodium reduction guidelinesJune 21, 2012ICCO cuts cocoa deficit forecast | Taste receptor could ease bitter taste of steviaJune 7, 2012Researchers explore taste and temperature relationship | Australians avoiding grainsMay 24, 2012Cacao, soy compounds show health benefits | Loblaws to remove artificial colours and flavoursMay 10, 2012Packaging counts but taste trumps health | Low-fat dairy could reduce stroke riskApril 26, 2012Penny’s demise worries business owners | Salt intake a health challengeApril 12, 2012Don't forget your hiring tax credit | Conference Board of Canada's industrial outlookMarch 29, 2012The health benefits of whole grains | General Mills acquires gluten-free firmMarch 15, 2012Masstown Market Bakery wins Ultimate Pie Contest | Gluten-free sourdough may reduce inflammationMarch 1, 2012Ultimate Pie finalists announced | Chocolate takes the spotlight at IntersucFebruary 16, 2012Ultimate Pie finalists to be announced | Panera Bread expanding in CanadaFebruary 2, 2012Health groups urge action on sodium | Hostess files for Ch. 11January 19, 2012IFIC to tackle dietary fat misperceptions | Canadians reluctant to open walletsJanuary 5, 2012IFIC to tackle dietary fat misperceptions | Canadians reluctant to open walletsDecember 22, 2011Judge rules gov't breached Wheat Board Act | Sugar prices to fall for 2012December 8, 2011Study calls sodium intake guidelines into question | Gluten-Free Certification Program launches in CanadaNovember 24, 2011

Subscription Centre

 
New Subscription
 
Already a Subscriber
 
Customer Service
 
View Digital Magazine Renew





Most Popular

Latest Events

Implementing SQF Systems
Mon Jan 26, 2015 @ 8:30am - 04:30pm
Food Defense Coordinator
Tue Feb 10, 2015 @ 8:00am - 05:00pm
Anuga FoodTec
Tue Mar 24, 2015