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ProductsBAC Press releasesNewsBusiness and Operations

January 12, 2024
King Arthur launches blend of wheat varieties grown using regenerative practices

ProductsBusiness and Operations

December 20, 2023
Hobart to give away custom-designed mixer at International Pizza Expo in March

Products

December 19, 2023
Bright, plant-based Exberry colours boost product appeal

Products

December 8, 2023
Compact, sustainable M-VT vertical oven from Mecatherm receives 2 industry awards

Products

November 16, 2023
WNWN cocoa-free chocolate available for wholesale and food service

ProductsChocolateRecipes

October 25, 2023
Steve Hodge of Temper Pastry’s recipe book takes deep dive into chocolate

ProductsIngredientsTechnical

October 23, 2023
ICCO offers Toronto master class on flour types

Products

October 12, 2023
Square introduces contactless payments for Android users in Canada

Products

October 6, 2023
Hydrogen-powered tunnel oven designed to improved sustainability

Products

October 4, 2023
Hobart introduces Centerline 10-quart mixer

Products

September 26, 2023
ProClean degreaser formulated for food and beverage plants

Products

September 26, 2023
Kwik Lok’s Enviro-Lok uses less plastic, water and carbon emissions

ProductsNews

September 15, 2023
Primera achieves kosher certification for Edible Ink Printer

Products

September 5, 2023
Rademaker to showcase new lines at IBA

Products

September 1, 2023
FarinoGraph tests flour using artificial intelligence

ProductsFeaturesBusiness and OperationsTrends

September 1, 2023 | Brought to you by Hershey Foodservice
Amp up your iced coffee with Reese’s Peanut Butter Cups and Hershey’s Syrup

ProductsBusiness and Operations

August 29, 2023
Double-chocolate ‘pink’ cookies support breast cancer awareness

ProductsBusiness and OperationsTechnology

August 22, 2023
TouchBistro launches back-of-house restaurant management that integrates with POS

ProductsNewsBusiness and Operations

August 15, 2023
New food-service equipment and supplies outlet opens in Toronto

Products

August 4, 2023
SDmatic 2 damaged starch analyzer helps bakers and millers control flour quality

ProductsNews

July 20, 2023
Renewal Mill launches 100% upcycled total flour replacement

Products

July 18, 2023
Good Cup made of 100% recyclable paper

Products

July 18, 2023
Falcon steel and poly funnels for dispensing and pouring into drums and IBCs

Products

July 11, 2023
Tray-cleaning equipment designed for small and large bakeries

Products

July 5, 2023
Fruit d’Or to debut natural, organic cranberry and blueberry ingredients

ProductsIngredients

June 27, 2023
Ardent Mills launches egg replacer and flour blend with ancient grains

Products

June 22, 2023
Cookbook offers menu ideas inspired by classic horror films

ProductsNewsAlternative IngredientsIngredientsTechnical

June 19, 2023
(Un)Think Awakened Flour uses whole wheat kernel