PAST ISSUE - January-February-2010

cover story

Going for gold: Vancouver 2010

Boom times for B.C. bakeries as Games begin

columns & departments

Fresh Trends: January-February 2010
PCI compliance – are you ready?

Technical Talk - January-February 2010
Studying starches

The Final Proof: Janaury-February 2010
The legacy of ancient grains

features

2010 forecast
Taking stock of where we’ve been and predicting where we’re going

Ah, Paris
Baking world sets sights on Europain & Intersuc 2010

Let’s team up
With Baking Team Canada lineup set, sponsors needed as next Louis Lesaffre Cup approaches

Macaron monsoon
Light, airy almond-flour confections making a splash in Canada

Making sense of your statements
When it comes to understanding finances, there are no silly questions

Editor's Letter: January-February 2010

Baker’s dozen for 2010