July 21, 2009, NEW YORK – Two years after New York City declared war
on artificial trans fats, nearly all city restaurants had successfully
cut the artery-clogging fats from their menus, health officials
reported Monday.
In December 2006, the city's board of health decided to launch a
gradual trans-fat phase-out from all licensed eating establishments –
including restaurants, school cafeterias and street vending spots. | READ MORE
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