FREE E-Newsletter
Bakers Journal
Subscription Centre
  ABOUT US   |   CONTACT US   |   SUBSCRIPTION CENTRE   |   ADVERTISE   |   SITEMAP   |   BUYERS GUIDE
MAGAZINE
Current Issue
Past Issues
News Archives
Web Features
Video
 
MARKETPLACE
New Products
Classifieds
Baking Books
Job Board
COMMUNITY
Blog
Events
The Business Advisor
 
RESOURCES
Buyers Guide
E-Newsletter
Links
Digital Magazine
Sitemap
 
Blog
Pay as you wish
Jan. 6, 2009 – It recently came to our attention that a Bakers Journal article popped up in The New York Times Freakonomics blog in May 2008. The article, written by Karen Hall, was about the innovative pay-as-you-wish pricing scheme at City Cafe Bakery in Kitchener, Ont. While the Old Gray Lady didn't exactly issue a ringing endorsement of pay-as-you-wish pricing in general, it did praise the simplicity of City Cafe Bakery's set-up, which streamlines the customer's buying experience by eliminating the cash register and instituting an honour system.

What do you think of pay-as-you-wish pricing? Is it just a gimmick? Would you consider trying such an idea in an effort to boost sales in what is likely to be a sluggish 2009? Let us know by leaving a comment here or taking part in our new poll on the home page.
by Brian Hartz | 01/08
POST A COMMENT | 0 COMMENTS
 
It's in the bag
Dec. 5, 2008 – Earlier this week the Toronto city council voted in a rule that would ban the sale of bottled water at city hall and force consumers to pay 5 cents for every throwaway plastic shopping bag they take home from retail outlets. I won’t go into the first part of the new measure except to say it seems a common-sense move, especially because bottled water is, essentially, the same as tap water, of which the City of Toronto is huge purveyor. The shopping bag crackdown, on the other hand, doesn’t go far enough. Five cents is a pretty meager amount of money these days, and won’t do much to discourage the use of these plastic bags.

What do you think about Toronto’s move to crack down on plastic shopping bags? How will it affect your business? Do you anticipate having to explain the situation to angry customers? If you’re not in Toronto, do you support or oppose a similar rule in your town or city? Let us know by leaving a comment or voting in our new poll.
by Brian Hartz | 12/31
POST A COMMENT | 0 COMMENTS | READ MORE
 
Building anticipation
Nov. 21, 2008 – Being a male coming of age in the late 1980s and early ‘90s, I was, naturally, a big fan of the rock band Guns N’ Roses, and in the past I dabbled in the world of radio, learning a thing or two about the promotion and marketing of music along the way. Rule No. 1, of course, is that in showbiz, there’s no such thing as bad publicity, and despite not releasing any new material for almost 17 years, and garnering plenty of negative press during their prolonged absence from the scene, Guns N’ Roses look set to score another huge hit with the album “Chinese Democracy,” which finally lands in stores (well, one chain of stores – Best Buy) this Sunday, Nov. 23.

In the food industry, however, there is definitely such a thing as bad publicity, as we’ve seen with the listeriosis crisis plaguing Maple Leaf Foods. But instead of just sitting back and letting good or bad publicity come your way, why not take the reins and try to build some anticipation about a new product or service you intend to introduce in 2009? Why not stage a special event to draw attention to your new development?
by Brian Hartz | 11/21
POST A COMMENT | 0 COMMENTS | READ MORE
 
Trouble brewing in T.O.
Nov. 18, 2008 – Despite the Toronto Public Works committee delaying its decision on banning takeaway coffee cups from shops such as Tim Hortons, Second Cup, Coffee Time, Starbucks and thousands of others, the possibility of an outright ban by Dec. 31, 2009, remains alive as the city focuses on finding ways to divert 70 per cent of its waste from landfills (it currently diverts 43 per cent). Related proposals include giving customers who use their own coffee cups a 20-cent discount, and requiring stores that provide plastic bags to give customers who bring their own bags 10 cents off for every bag saved.

Let us know what you think about the trouble brewing in T.O. If you aren’t in Toronto, do you think your city should be having this debate? How would it affect you? What would be a better solution?
by Brian Hartz | 11/19
POST A COMMENT | 0 COMMENTS | READ MORE
 
Going negative
Nov. 6, 2008 – The historic election of Illinois Sen. Barack Obama to the presidency of the United States on Tuesday was greeted with joy and optimism around the world, with most observers predicting the new president will strive to renew global co-operation and progress toward peace and economic prosperity. However, Obama's ascendancy couldn't come at a bleaker time as Wall Street's spasms continue to upset domestic and international markets. Desperate to spur sales, companies are telling marketers to "go negative" with advertising taking aim at their competition – the soup war between Campbell's and Progresso is a great example.

We've certainly come to expect negative ads during political campaigns, but what do you think about the nasty ads popping up in this economic downturn? Are they effective, or a big turn-off? Would you ever consider using negative advertising to gain an advantage over a competitor? Let us know what you think.
by Brian Hartz | 11/19
POST A COMMENT | 3 COMMENTS | READ MORE
 
The beginning of the end
Oct. 31, 2008 – It's Halloween, which means November will be arriving soon and, before you can say "Santa Claus," Christmas will be here, followed shortly by the new year. What are you doing to prepare for the holiday season and is the economic downturn affecting your business strategy? Are you thinking twice about hiring temporary seasonal help? We want to know. Leave a comment here at the blog or cast your vote in our new poll that just went up earlier today.
by Brian Hartz | 11/19
POST A COMMENT | 0 COMMENTS | READ MORE
 
Making Trans Fats Go Away
In a news conference held at the end of July, junior health minister Steven Fletcher said the latest trans fat stats from Health Canada show progress has been made in reducing or removing trans fats from the food supply. But he also threatened regulatory intervention if more wasn't done, specifically by pastry and baked goods manufacturers. What are you doing in your business?
by Jane Ayer | 08/07
POST A COMMENT | 1 COMMENTS | READ MORE
 
The Green Road
In our June issue, we feature a number of articles on going green — from a lesson in biofuels, to green pest control ideas, to an interview with the owner of what's probably the world's first entirely green bakery, Birdbath, located in New York. What do you think about the move to go green?
by Jane Ayer | 06/12
POST A COMMENT | 0 COMMENTS | READ MORE
 
<< Start < Prev 1 2 3 4 Next > End >>

Results 49 - 60 of 60
Post an Event
Recent Comments

Nice redesign
by Guest | 07/14

One for the team
by Evelyn McManus | 05/22

Team Bake Canada
by Heather Savela | 05/22

Go Team Canada!
by Carol Husband | 05/22

vfrumolt@americanalmond.com
by Vic Frumolt | 11/13

Recent Posts

Up, Up and Away
by Jane Ayer | 12/31

Ingredient Switch Up
by Jane Ayer | 12/31

Paying the Price
by | 12/31

Team Bake Canada - Yay or Nay?
by Jane Ayer | 12/31

The Green Road
by Jane Ayer | 12/31