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CURRENT ISSUE - December 2009
cover storylighting a fireCollaboration between bakers alliance, George Brown College fuels artisan baking
columns & departments
featuresNot easy being green – or sin-freeTrust and credibility at stake as greenwashing becomes more common Bespoke sweetness Confectioners take lead in new wave of customization Baking with wood since 1885 History alive at Grahame’s Bakery, but present and future look bright |
Editor's Letter: December 2009 Open for business |



